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candy pie

(2 ratings)
Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

Quick, easy and so delicious! You can make this with crushed up M&M's, Reeces Pieces, Butterfinger, or most any crunchy candy you like! Impressive for how easy it is!

(2 ratings)
yield 6 -8
prep time 10 Min
method No-Cook or Other

Ingredients For candy pie

  • 1
    ready made graham cracker pie crust
  • 2 pkg
    (8 oz.) cream cheese, softened
  • 1
    (8 oz.) container of frozen whipped topping, thawed
  • 2 c
    powdered sugar
  • 1 tsp
    vanilla extract
  • 1 pkg
    (8 oz.) heath bar baking chips reserving half a cup of pieces for topping

How To Make candy pie

  • 1
    Beat together 2 cups powdered sugar and 2 packages softened cream cheese together with an electric mixer until smooth.
  • 2
    mix in 1 tsp. vanilla extract and 8 oz. container of cool whip.
  • 3
    Fold in candy pieces with a rubber spatula or large spoon.
  • 4
    Pour into prepared graham cracker crust and spread smooth.
  • 5
    Top with reserved 1/2 cup candy pieces and chill in refrigerator for 2 or more hours. Serve chilled.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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