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heath bar cake

(1 rating)
Candisemirandis avatar
Recipe by
Candy Beard
@Candisemirandis
Mount Vernon, WA

I learned to make this cake about 47 years ago while visiting family in Haskell Oklahoma. My Aunt Pat brought this as a dessert to one of our large family dinners. My family has enjoyed it for many, many years. Hope you like it as much as we do.

(1 rating)
yield 8 to 10
prep time 20 Min
cook time 45 Min

Ingredients For heath bar cake

  • 2 c
    brown sugar, firmly packed
  • 2 c
    flour
  • 1 stick
    butter
  • 1 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 Tbsp
    vanilla extract
  • 1
    egg
  • 1 c
    buttermilk
  • 6 lg
    heath bars, crushed
  • 1 c
    chopped pecans

How To Make heath bar cake

  • 1
    Blend the first three (3) ingredients until like cornmeal. Reserve 1/2 cup for top of cake Mix all ingredients except nuts and Heath Bars well Pour into a greased and floured 9x13" baking pan Press candy bars into top of cake prior to placing cake in the oven Sprinkle nuts and remaining protion of brown sugar mixture over cake Bake at 350 degrees for 45 minutes or until done Serve with whipped cream
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