green apple cake
(1 rating)
I love this cake. I forgot I had the recipe. My mom and aunt used to make this cake all the time. A member of my aunt's church used to make her make this cake for all their pot luck meals.
(1 rating)
yield
12 or more
prep time
30 Min
cook time
30 Min
method
Bake
Ingredients For green apple cake
-
1 cvegetable oil
-
1 1/2 csugar
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2 call purpose flour
-
3/4 tspsalt
-
3/4 tspbaking soda
-
2eggs
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2 capples-peeled and diced
-
1 cnuts-chopped (i use pecans)
-
1 1/2 tspvanilla extract
- ICING
-
5 Tbspflour
-
2 stickbutter
-
1 cmilk
-
1 csugar
-
1 tspvanilla extract
- ***PREHEAT OVEN TO 350 DEGREES***
How To Make green apple cake
-
1In a medium bowl, combine oil, sugar, salt and baking soda. Add eggs, apples, nuts and vanilla. Pour mixture evenly into 3 round cake pans. Bake at 350 degrees for 25 to 30 minutes. Let cool on a wire rack.
-
2Mix the flour and milk. Cook in a medium sauce pan until very thick. Let cool completely. Cream the butter and sugar using a mixer. SLOWLY Add the flour/milk mixture to the butter/sugar mixture. Add vanilla and beat into mixture until fluffy. Ice the cooled cake layers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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