grandma's heath bar cake

(1 rating)
Recipe by
Reece Byington
Tacoma, WA

My Grandmother used to make this cake whenever I would visit. I love it and I would of ate the whole thing if she would of let me

(1 rating)
prep time 15 Min
cook time 30 Min

Ingredients For grandma's heath bar cake

  • 2 c
    flour
  • 2 c
    brown sugar
  • 1/4 lb
    margarine
  • 1
    egg, slighty beaten
  • 1 c
    buttermilk
  • 1 tsp
    each baking soda, salt and vanilla
  • 3
    heath bars, chopped

How To Make grandma's heath bar cake

  • 1
    Mix together flour, brown sugar and margarine. Mix together as if making a pie crust, into pea size peices. Reserve 1 cup of mixture.
  • 2
    Add remaining ingredients (except heath bars) to the mixture. Pour into a greased and floured 9x12" pan.
  • 3
    Sprinkle with reserved crumb mixture. Sprinkle with chopped heath bars.
  • 4
    Bake at 350 for 30 minutes or until done. Will be done when sides pull away from sides of pan. Enjoy warm or at room temp.

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