grandma's caramel frosting (the best)

Name: GRANDMA'S CARAMEL FROSTING (the best)
Prep time: 5 min
Cook time: 5 min
Cuisine: Southern
Ingredients: 1/2 cup(s) butter (1 stick); 1 1/2 cup(s) brown sugar; 1/3 cup(s) cream; 1 1/2 cup(s) confectioners' sugar, sifted; 1 teaspoon(s) pure vanilla extract

Grandmother's handwritten caramel frosting recipe.

review

Private Recipe by

Teresa G.

@sokygal

Here, KY

My grandmother's.

yield serving(s)

prep time 5 Min

cook time 5 Min

method Stove Top

Ingredients For grandma's caramel frosting (the best)

1/2 c

butter (1 stick)
1 1/2 c

brown sugar
1/3 c

cream
1 1/2 c

confectioners' sugar, sifted
1 tsp

pure vanilla extract

How To Make grandma's caramel frosting (the best)

1
Gather ingredients; sift confectioners' sugar.

2
To a 2-3 quart saucepan, add butter, brown sugar and cream.
3
Bring to a boil for 2 minutes; remove from heat.
4
Immediately, beat in the confectioners' sugar and vanilla until smooth, then spread on cake.
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