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grandma pond's pound cake

(1 rating)
Libgrim avatar
Recipe by
Lib Grimmett
@Libgrim
Wills Point, TX

This is my dad’s mom’s recipe and we have been enjoying it for years. She always made it when we came to visit her in Nashville, TN. Hope your family loves it too!

(1 rating)
yield 10 -12
prep time 20 Min
cook time 1 Hr 15 Min
method Bake

Ingredients For grandma pond's pound cake

  • 3 c
    sugar
  • 2 stick
    butter, room temperature
  • 6 lg
    eggs
  • 1 c
    sour cream
  • 1 1/2 tsp
    vanilla extract
  • 3 c
    sifted cake flour
  • 1/4 tsp
    baking soda

How To Make grandma pond's pound cake

  • 1
    Cream butter and sugar in large bowl.
  • 2
    Add eggs and mix well.
  • 3
    Mix in sour cream and vanilla. Mix well.
  • 4
    Add in sifted cake flour and baking soda. Don't over mix or the cake will be heavy.
  • 5
    Bake 1 hr. 15 min on 350 degrees and then lower temperature to 325 until done. Test with cake tester - don't overcook. Melts in your mouth!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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