gramma's mayonnaise cake

How To Make gramma's mayonnaise cake

• 1

  Measure 2 c. flour, 1 c. sugar, 6 tsp. baking cocoa, 2 tsp. baking soda and 1 tsp. salt into a bowl.
• 2

  Add the mayonnaise (I’ve always used salad dressing—it seems better to me) and 1 cup of cold water. Add 1 tsp. Vanilla. Beat well.
• 3

  Pour into greased and floured round cake pans or oblong pan.
• 4

  Bake at 350 degrees F. for about 45 minutes.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card