grace's 4th of july triffle dessert
(1 rating)
No Image
THIS IS A GREAT WAY TO WOW UR FRIENDS AND FAMILY ON THE 4TH OF JULY.
(1 rating)
prep time
25 Min
Ingredients For grace's 4th of july triffle dessert
-
3 good size bricks of pound cake.. 1 tiffle bowl[clear].
-
1 bag of frozen strwberries, 1 bag of frozen blue berries. about 1 cup fresh blue berries. and a small bowl of fresh strawberries, sliced long ways. 2 large tubs cool whip .
How To Make grace's 4th of july triffle dessert
-
1SLICE POUND CAKE INTO SLICES. LINE BOTTOM OF TRIFFLE BOWL WITH POUND CAKE SLICES. PLACE A LAYER OF FROZEN STRAWBERRIES AND A GOOD LAYER OF COOL WHIP.
-
2LAYER ONCE AGAIN WITH POUND CAKE SLICES, THEN A LAYER OF FROZEN BLUE BERRIES AND A GOOD LAYER OF COOL WHIP. REPEAT UR LAYERS TIL U END UP WITH FRUIT ON TOP.
-
3THEN BREAK UP SOME OF THE SLICES OF POUND CAKE ON TOP. LAYER THICK WITH COOL WHIP.
-
4THEN WITH FRESH BLUE BERRIES AND STRAWBERRIES., ARRANGE FROM OUT SIDE EDGE OF BOWL WITH FRESH STRAWBERRY HALFS IN CIRCLE LEAVE A NICE SPACE AND LINE FRESH BLUE BERRIES IN CIRCLE. THEN LEAVE 1 HALF FRESH STRAWBERRY IN MIDDLE. PUT IN FRIDGE TIL READY TO SERVE.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT