gooey coconut cake
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Delish!
(1 rating)
Ingredients For gooey coconut cake
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1 boxyellow cake mix
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1 cansweetened condensed milk (14.5 oz)
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1 cancream of coconut
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1container of cool whip
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1 ctoasted coconut
How To Make gooey coconut cake
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1Bake cake according to directions on box..(9x13). Then when done, poke holes in the top with a fork.. i prefer a wooden spoon. Then mix the sweetened condensed milk and cream of coconut, and pour over the cake while it's still warm. Refrigerate and cool cake. When completely cooled frost with the cool whip..then top with toasted coconut.
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2Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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