gooey butter cake
(2 ratings)
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From Paula Deen. First time I made this, I gave out to the neighbors. Everyone loved it, even had some of the neighbor kids run up to me saying how good it was!
(2 ratings)
cook time
40 Min
Ingredients For gooey butter cake
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18 1/4 ozyellow cake mix (1 box)
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1egg
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8 Tbspbutter, melted
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8 ozcream cheese, softened
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2eggs
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1 tspvanilla extract
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8 Tbspbutter, melted
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16 ozpowdered sugar
How To Make gooey butter cake
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1Preheat oven at 350 degrees F
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2Combine cake mix, 1 egg, and butter. Mix well and then pat mixture on a greased 13 x 9 in baking pan. (This is the crust)
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3In large bowl, beat cream cheese until smooth. Add 2 eggs, vanilla, butter and beat together.
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4Add powdered sugar and mix well, spread mixture over cake mix
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5Bake 40-50 min, center should be a little gooey.
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6Let cake cool then dust cake with powdered sugar and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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