gooey butter bars

(1 rating)
Recipe by
Mary Hutchinson
Lynchburg, SC

If anyone has ever had a Neium Marcus Butter Bar then you will love this recipe. Made it last night and wow. My husband said it would make him hurt himself they were so good. The recipe was so easy and simple I thought I would mess it up. Really!!

(1 rating)
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For gooey butter bars

  • 1 box
    yellow cake mix
  • 1 box
    powdered sugar
  • 1 stick
    butter, melted
  • 8 oz
    cream cheese, room temperature
  • 4
    eggs

How To Make gooey butter bars

  • 1
    Preheat oven to 350 degrees. Grease 13 x 9 pan.
  • 2
    In medium bowl, combine yellow cake mix,2 eggs and butter. Mix until blended. Spread mixture in bottom of pan.
  • 3
    In a separate medium bowl, combine powdered sugar, cream cheese and 2 more eggs. With hand mixer, mix until smooth. Spread over cake mixture.
  • 4
    Bake 35 to 40 minutes. Edges will be brown. The middle will set, but will still be wobbly. Let cool on counter for 30 minutes. Then put in refrigerator for 2 hours up to 2 days. Slice and enjoy.
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