golden pound cake, mom's
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Another of Mom's quick and good cakes!
yield
12 serving(s)
method
Bake
Ingredients For golden pound cake, mom's
-
1 pkgyellow cake mix
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1 pkgvanilla instant pudding
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1/2 coil
-
1 cwater
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4eggs
- DRIZZLE:
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1 cpowdered sugar
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2 Tbspmilk
How To Make golden pound cake, mom's
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1Blend all cake ingredients in a bowl and beat at med speed 2 min. Bake in greased and floured 10 inch tube pan at 350 degrees for about 45-55 min. Cool right side up for 25 min, then remove from the pan.
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2DRIZZLE: Blend powdered sugar and milk, drizzle over the cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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