golden pound cake, mom's

Recipe by
Megan Stewart
Middletown, OH

Another of Mom's quick and good cakes!

yield 12 serving(s)
method Bake

Ingredients For golden pound cake, mom's

  • 1 pkg
    yellow cake mix
  • 1 pkg
    vanilla instant pudding
  • 1/2 c
    oil
  • 1 c
    water
  • 4
    eggs
  • DRIZZLE:
  • 1 c
    powdered sugar
  • 2 Tbsp
    milk

How To Make golden pound cake, mom's

  • 1
    Blend all cake ingredients in a bowl and beat at med speed 2 min. Bake in greased and floured 10 inch tube pan at 350 degrees for about 45-55 min. Cool right side up for 25 min, then remove from the pan.
  • 2
    DRIZZLE: Blend powdered sugar and milk, drizzle over the cake.

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