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go ahead make a pig of yourself!!

(7 ratings)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

You just can't stop eating this cake-- that's why the title!

(7 ratings)
yield 10 -12 servings
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For go ahead make a pig of yourself!!

  • CAKE:
  • 18 oz
    yellow cake mix
  • 1/2 c
    vegetable oil, i use crisco oil
  • 4 lg
    eggs
  • 11 oz
    can mandarin oranges plus juice
  • ICING:
  • 9 oz
    tub of cool whip, thawed
  • 6 oz
    pkg. instant vanilla pudding
  • 20 oz
    can crushed pineapple plus juice
  • 1/2 c
    sweetened coconut

How To Make go ahead make a pig of yourself!!

  • Mix oranges and pineapple juice with the cake mix
    1
    Cake: can be 3 layer cake--9x13 cake or cupcakes. Mix all ingredients together with mixer. Cut parchment paper to fit three 8-inch cake pans and spray the paper; pour batter equally into the pans. Bake at 350^ for 20-25 minutes. Let stand for 3 minutes then remove and cool on wire racks . --- Icing: Combine Cool Whip, juice from pineapple and dry pudding mix with a mixer- beat until consistency to spread, about 5-8 minutes. Fold in coconut,and remaining pineapple ; blend with spatula. Spread between layers and frost sides and top of cake. Refrigerate any leftovers. --- NOTE: This cake can be made in a 9x13-inch baking pan or into cupcakes and frost each one- great for a party. Bake cupcakes 15-20 minutes. Bake 9x13-inch cake 30-35 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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