german chocolate apple dump cake

(1 rating)
Recipe by
Anita Hoffman
Holland, PA

So easy to make with very little clean up. Great to bring to holiday meals and pot lucks .It also tastes great!

(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 55 Min
method Bake

Ingredients For german chocolate apple dump cake

  • 21 oz
    apple pie filling
  • 20 oz
    crushed pineapple, in its own juice
  • 1 pkg
    german chocolate cake mix
  • 1 c
    melted butter
  • 1 c
    flaked coconut
  • 1 c
    chopped pecans

How To Make german chocolate apple dump cake

  • 1
    Dump all ingredients in layers, in order as given, into 9 X 15 inch pan. Bake at 350 degrees for 55 minutes. Allow cake to cool in pan before serving. Tastes great topped with vanilla ice cream.

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