fudgy applesauce brownies
(1 rating)
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Combination of a time-tested perfect from-scratch brownie recipe and a little improvization to make due with on-hand supplies resulted in this delicious recipe even the guys will love. Everybody loved this version MORE than the one with NO applesauce. Hope you enjoy as much as we did!
(1 rating)
yield
16 serving(s)
prep time
5 Min
cook time
40 Min
Ingredients For fudgy applesauce brownies
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1/2 cbutter, room temperature
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1/2 capplesauce
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2 csugar
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1 cflour
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1 ccocoa powder
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1 csemi-sweet chocolate chips
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4 mdeggs
How To Make fudgy applesauce brownies
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1Preheat oven to 175 Celsius or 350 Farenheit. Grease a 13x9 pan or just spray with PAM
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2Combine all ingredients in a mixing bowl
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3Mix until well combined then give it a few extra beats to develop the gluten in the flour and make the brownies a little more chewy
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4Pour into pregreased pan and bake for 30-40 minutes or until knife inserted comes out clean. You want them to still be a little "uncooked" to the eye because they will continue to cook a little when you remove them from the oven. Be careful you don't mistake a melted chocolate chip for the batter still being uncooked!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Fudgy Applesauce Brownies:
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