fudge frosting

(1 rating)
Recipe by
Kim Nichols
Akron, OH

I put this on my Peanut Butter Cake Recipe when I make it. They go together great. I am sure it would be just fine on many other cakes and things too.

(1 rating)
yield 1 9 x 13 baking pan/ 16 servings
cook time 15 Min

Ingredients For fudge frosting

  • 1/2 c
    chocolate chips
  • 1/2 c
    butter
  • 1 c
    sugar
  • 1/3 c
    evaporated milk
  • 1 tsp
    vanilla

How To Make fudge frosting

  • 1
    In sauce pan bring to a boil the sugar, butter and evaporated milk.
  • 2
    Allow to boil for 2 minutes stirring constantly.
  • 3
    Add chocolate chips and stir until completely melted.
  • 4
    Remove from heat and add vanilla. Blend completely.
  • 5
    Allow to cool a couple of minutes until it begin to thicken a little.
  • 6
    Pour over the cake evenly and then place into fridge for 30 minutes.

Categories & Tags for Fudge Frosting:

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