Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

fruity coffee cake

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

This is a great coffee cake. You can use any kind of pie filling.

(1 rating)
yield 10 serving(s)
prep time 15 Min
cook time 1 Hr 15 Min

Ingredients For fruity coffee cake

  • 3 lg
    eggs
  • 1-1/2 c
    plus 3 tbsp sugar, divided
  • 3/4 c
    canola oil
  • 1/4 c
    orange juice
  • 1 tsp
    vanilla
  • 2 c
    all purpose flour
  • 1 c
    whole wheat flour
  • 3 tsp
    baking powder
  • 1
    21 oz can apple pie filing, or pie filling of your choice
  • 1 tsp
    cinnamon

How To Make fruity coffee cake

  • 1
    Heat oven to 350. Spray a bundt pan w/ cooking spray. In lg bowl, cream eggs, 1-1/2 cups sugar, oil, orange juice and vanilla until smooth.
  • 2
    Add flours and baking powder, mix well. Pour 1/2 the batter into pan. Spread pie filling over batter. In small bowl, mix remaining sugar and cinnamon. Sprinkle 1 tsp over filling.
  • 3
    Spoon remaining batter over cinnamon mix. Sprinkle w/ remaining cinnamon mix. Bake 15 mins. Reduce heat to 300. Bake 1 hr, or until a toothpick inserted into cake comes out clean.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Fruity coffee cake:

ADVERTISEMENT