fruit filled coffee cake
(5 ratings)
Yummy + Easy = Delicious made this tonight with my breakfast dinner.
(5 ratings)
yield
24 serving(s)
prep time
10 Min
cook time
35 Min
Ingredients For fruit filled coffee cake
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1 boxyellow cake mix
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1 tspcinnamon
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1 csour cream
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3eggs
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1/4 cwater
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1 cancherry pie filling
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1/2 csliced almonds, toasted
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1 cpowdered sugar
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1 1/2 Tbspmilk
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1 tspbutter, softened
How To Make fruit filled coffee cake
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1Heat oven to 350f. Beat first 5 ingredients till well blended. Spray a 9x13 in pan with cooking spray. Pour batter into pan. With a tablespoon put spoonfuls of cherries all over the cake (do not mix in cake). Bake for 35-40 minutes. Meanwhile add powdered sugar, milk and butter for glaze. When cake is done spread over entire cake. Sprinkle with almonds. Serve warm.
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2****I used blueberry pie filling and it was amazing!!
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