fried kool aid
(1 rating)
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Apparently everything tastes better fried. Kool Aid seems to be the latest in that trend. Enjoy.
(1 rating)
Ingredients For fried kool aid
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3eggs
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2 cmilk
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1/4 csugar
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3 2/3 cflour
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1/2 tspsalt
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1/4 ccherry kool aid
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2 Tbspbaking powder
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vegetable oil for frying
How To Make fried kool aid
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1Making the Batter:
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2Beat the eggs and the sugar together in a mixing bowl. Slowly add the milk while beating slowly.
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3Add all the dry ingredients and beat until the mixture is creamy.
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4The batter should be a bright pink color. Add more Kool Aid, as desired.
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5Cooking Directions:
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6Cook in hot vegetable oil for about 3-4 minutes. Remove from the hot oil when the fried kool aid batter is golden brown and is crispy.
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7Optional:
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8If desired, the fried kool aid can be rolled in a mixture of powdered sugar and Cherry Kool Aid after it is fried. Use about 1/4 cup of Kool Aid to 1/2 cup of powdered sugar.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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