fresh tomato desert cake..sugarless
(1 rating)
YOU say TOMATO, I say TOMATOE !....LOL It doesn't matter...this is one delicious cake....and why not, we all have heard of the famous Campbell Soup Tomato Cake!! baked and liked it. BuT the soup is loaded with salt...etc. You might like to try this healthy alternative. No loss of flavor...A far superior cake, fresh tomatoes, nutmeg and cinnamon..whats not to like!!
(1 rating)
yield
8 -10 Servings
prep time
15 Min
cook time
50 Min
Ingredients For fresh tomato desert cake..sugarless
-
1/3 cvegetable oil ..add 1 egg
-
1/2 cfresh seeded tomatoes, coarsly chopped...or pureed
-
1/2 tspvanilla extract
-
1-1/2 cwhole wheat flour, sifted
-
1/2 tspbaking soda
-
1 pinchsalt, ...sea salt if you have it
-
1/8 tspnutmeg
-
1/4 tspcinnamon
-
1/2 cchopped nuts...this is optional
-
2-3fresh tomatoes, seeded & chopped
-
whipped cream
How To Make fresh tomato desert cake..sugarless
-
1Pre-heat oven to 325 F. Butter and flour a 9 inch cake pan. Set aside. In a bowl whisk together oil and egg. Add tomatoes and vanilla. Set aside. In a second bowl, mix remaining ingredients, exceptwhipped cream.
-
2In a second bowl, mix remaining ingredients, except the whipped cream! Fold into first mixture. Pour into baking pan. Bake in oven 50 minutes. Garnish and serve wth whipped cream... Enjoy the cake..... From a box of saved recipes......Nancy 7/5/12
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for FRESH TOMATO DESERT CAKE..SUGARLESS:
ADVERTISEMENT