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fresh apple cake

(1 rating)
annmarcus01 avatar
Recipe by
Ann Marcus
@annmarcus01
Cartersville, GA

I got this recipe while on a Mission trip to Paris, Tennessee. It makes good muffins and I also make small loaves for gifts at Christmas.

(1 rating)
yield 10 to 12
prep time 15 Min
cook time 1 Hr 20 Min

Ingredients For fresh apple cake

  • 2 c
    sugar
  • 3
    eggs
  • 1 tsp
    vanilla
  • 1 tsp
    cinnamon
  • 1 c
    pecans
  • 3 c
    all purpose flour
  • 1 1/4 c
    oil
  • 1/4 c
    orange juice
  • 1 tsp
    soda
  • 1/4 tsp
    salt
  • 1 c
    chopped apple
  • 1 c
    coconut
  • 2 c
    powdered sugar
  • 1/2 c
    orange juice

How To Make fresh apple cake

  • 1
    Mix together sugar and oil.
  • 2
    Add eggs, orange juice and vanilla.
  • 3
    Sift together flour, soda, salt and cinnamon.
  • 4
    Add to first mixture.
  • 5
    Stir in apples, nuts and coconut.
  • 6
    Pour mixture in a greased and floured tube pan or a 9 X 12 pan. I also use muffin pans.
  • 7
    Bake at 325 degrees for 1 hour twenty minutes. Check to see if done by using a toothpick. It make take longer than the time allotted here.
  • 8
    Glaze: mix together powdered sugar and orange juice.
  • 9
    Poke holes in cake and pour glaze over cake. The cake will absorb the mixture.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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