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fresh apple cake

(2 ratings)
MiMiManer avatar
Recipe by
Charlotte Maner
@MiMiManer
Fairfield, TX

I got this recipe from a Male Co-Worker in the 1960's and have been making this ever since. The secret is to mix with a "FORK" not a beater. Hope you enjoy as much as we have. The family still request this cake first.

(2 ratings)
yield 12 serving(s)
prep time 45 Min
cook time 1 Hr 15 Min

Ingredients For fresh apple cake

  • 1 c
    vegetable oil
  • 2 c
    sugar
  • 2
    eggs (beaten)
  • 3 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    vanilla extract
  • 1 tsp
    salt
  • 3 c
    sliced thin apples
  • 1 c
    nuts (pecans)(can sub choc chips)

How To Make fresh apple cake

  • 1
    Stir together the Oil, Sugar, and eggs(beaten) with a FORK.
  • 2
    Mix together Flour, Soda, Salt.
  • 3
    Add Flour Mixture Slowly (with fork)to Liquid Mixture,then add vanilla.
  • 4
    Next,mix in Apples and Nuts (or choc chips). Bake at 350 degrees for about 1Hr 15 min.Check at 1 hr, depending on your oven. Bake in Greased and Floured Tube Pan. It will appear "flaky" when you put into pan. Hope you Enjoy!
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