foolproof super banana cake
(1 rating)
Over time I made it and made it and still making it.. and, it is always the same result.. Super "Good", Super "Tasty", Super "Moistie" Super "Sweetie" and Super, Super gooood! The real art of conversation is not only to say the right thing in the right place, but to leave unsaid the wrong thing at the tempting moment. Good things are not done in a hurry. Live today to the fullest .Remember it is the first day of the rest of your life.
(1 rating)
yield
4 -6
prep time
15 Min
cook time
35 Min
Ingredients For foolproof super banana cake
-
3 cflour
-
1 Tbspbaking powder
-
11/2 tspbaking soda
-
3/4 tspsalt
-
3/4 cvegetable shortening
-
21/2 csugar
-
3 mdwell beaten
-
11/2 cmashed bananas
-
11/4 cbuttermilk
-
11/4 tspvanilla
How To Make foolproof super banana cake
-
1Sift flour, baking powder, baking powder and salt together in a bowl and set aside. Cream shortening, add sugar and continue beating. Add beaten eggs and bananas and mix well. Add the flour alternating with buttermilk and vanilla ending with flour and all well mixed. -
2Pour into 2 greased pans of 9 inches, bake in a preheated oven at 350 degrees for about 30-40 minutes. I do use the frosting that is in my repertoire of this book. You can if you like.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT