Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

flourless cocoa brownies

shellsea87 avatar
Recipe by
Chelsea Mitcham
@shellsea87
Houston, TX

I didn't have chocolate, just cocoa, but I wanted something brownie-like. I'm sensitive to gluten and greasy substances, so I left them out. These were surprisingly fudgy yet tender!

prep time 10 Min
cook time 40 Min
method Bake

Ingredients For flourless cocoa brownies

  • 4 lg
    eggs
  • 3/4 c
    sugar
  • 3/4 c
    brown sugar
  • 1 1/4 c
    cocoa powder
  • 2 tsp
    flavored extract, vanilla or mint

How To Make flourless cocoa brownies

  • 1
    Beat eggs until fluffy and light yellow
  • 2
    Add both sugars, then remaining ingredients. The batter will be thick
  • 3
    Spread in a lightly-greased pan. For thick brownies, use a 9x9, but for about 1/2-3/4" thick brownies, use a 9x13
  • 4
    Bake at 300*F for 35-45 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT