flourless brownies

Name: Flourless Brownies
Prep time: 10 min
Cook time: 30 min
Yield: 12
Ingredients: 1 can(s) black beans (drained and rinsed); 3 - eggs; 1/3 cup(s) melted butter or ghee; 1/4 cup(s) cocoa powder; 2 teaspoon(s) vanilla extract; 1/2 cup(s) sugar; 1/2 cup(s) chocolate chips (at least 60% cocoa); 1/3 cup(s) pecans (or your choice of nuts)

(3 ratings)

review

Recipe by

Jenn Visser

@jennvisser

Hermitage, TN

The texture is so incredible, and they disappear in in my house three days or less.

(3 ratings)

yield 12 -16

prep time 10 Min

cook time 30 Min

Ingredients For flourless brownies

1 can

black beans (drained and rinsed)
3

eggs
1/3 c

melted butter or ghee
1/4 c

cocoa powder
2 tsp

vanilla extract
1/2 c

sugar
1/2 c

chocolate chips (at least 60% cocoa)
1/3 c

pecans (or your choice of nuts)

How To Make flourless brownies

1
Preheat oven to 350F

2
Butter and 8 inch baking pan.
3
Place all ingredients in a food processor and blend until smooth.
4
Transfer mixture to the baking pan and bake for 30 to 35 minutes.
5
Cool and serve.
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flourless brownies

Ingredients For flourless brownies

How To Make flourless brownies

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