esther's coffee cake
(1 rating)
No Image
This recipe comes from a friend I used to work with years ago. She brought this coffee cake for a potluck and I just had to get the recipe.
(1 rating)
prep time
45 Min
cook time
1 Hr
Ingredients For esther's coffee cake
- BATTER
-
1 pkgyellow cake mix
-
1 pkgvanilla instant pudding
-
3/4 cwater
-
3/4 coil
-
4eggs
-
1 tsppure vanilla
-
1 tspbutter extract
- NUT MIX
-
1/2 cground nuts... can't remember what kind of nuts where use....thinking pecans
-
2 tspcinnamon
-
1/4 csugar
- GLAZE
-
1 cpowdered sugar
-
3 Tbspmilk
-
1/2 tspvanilla extract
-
1/2 Tbspbutter extract
How To Make esther's coffee cake
-
1Mix all the ingredients for the batter in a bowl.
-
2Combine all of the nut mix ingredients in a separate bowl.
-
3Grease an angel food pan. In layers starting with the nut mix, then the batter put 1/3 of it in the pan, alternating with the batter.
-
4Bake at 350 for 1 hour. Glaze when cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT