elegant tennessee black walnut cake from the 40's

Ingredients For elegant tennessee black walnut cake from the 40's

• 1 c

  all purpose flour
• 1 tsp

  salt
• 1 tsp

  baking powder
• 1 tsp

  ground cinnamon
• 1/2 tsp

  ground nutmeg
• 1/4 tsp

  ground allspice
• 7 lg

  eggs
• 1/4 Tbsp

  cream of tartar
• 1/2 c

  light corn syrup
• 1/2 c

  light molasses
• 1 tsp

  vanilla extract
• black walnut halves
• CREAM FROSTING
• 1

  egg white
• 1 c

  heavy cream
• 3/4 c

  powdered sugar
• 1/2 tsp

  ground cinnamon
• 1/4 tsp

  salt
• 3/4 c

  black walnuts - chopped
• ***** SEPARATE EGGS AND SAVE ONE EGG WHITE FOR THE FROSTING