eden shale's cheesecake
(1 rating)
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Gorgeous and delicious. This is a well guarded secret....until now. It comes from the Dessert Hall of Fame Recipe cookbook.
(1 rating)
Ingredients For eden shale's cheesecake
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6 Tbspbutter
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8double graham crackers, crushed
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3 Tbspsugar
- CHOCOLATE FILLING:
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1 cbutter
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3 ozunsweetened chocolate
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2 clight brown sugar
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1 cgranulated sugar
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2 Tbspflour
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4eggs
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4 tspmilk
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2 tspvanilla
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cream cheese filling:
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3 pkg. cream cheese, 8 oz. each
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1 1/4 cups granulated sugar
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1/8 tsp. salt
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3 eggs
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1 tsp. vanilla
- TOPPING:
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2 csour cream
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1/4 cgranulated sugar
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1 tspvanilla
How To Make eden shale's cheesecake
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1For crust, melt butter. Add crushed graham crackers and sugar. Press into bottom and sides of a 10 inch springform pan. Set aside
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2For chocolate filling, melt butter with chocolate. Remove from heat. Add brown sugar, granulated sugar and flour. Beat in eggs, one at a time. Add milk and vanilla. Pour into prepared crust.
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3For cream cheese filling: cream cream cheese with granulated sugar and salt til fluffy. Add eggs separately. Add vanilla. Layer over chocolate mixture; don't stir or mix layers. Bake at 350 for 1 hour.Check every 5 minutes thereafter til center is soft set. Allow to rest for 15 minutes.
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4For topping, mix sour cream, granulated sugar, and vanilla. Spread over top of cake. Return to oven for 10 minutes. Allow to cool for 1 hour, then refrigerate for at least 4 hours. Freezes well. Simply divine! Serves 16 to 20 From Fillies Flavours, (Kentucky)
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