easy praline pecan cake
(1 rating)
This is an easy wonderful recipe. Your friends will think you slaved in the kitchen all day!
(1 rating)
yield
16 serving(s)
prep time
10 Min
cook time
45 Min
Ingredients For easy praline pecan cake
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1 pkgbutter pecan cake mix
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16 ozcontainer coconut pecan frosting
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4eggs
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3/4 cvegetable oil
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1 cwater
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1 cchopped pecans
How To Make easy praline pecan cake
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1Preheat oven to 350 degrees F (175 degrees C). Spray a 9 or 10 inch Bundt pan with non-stick cooking spray. Combine the cake mix with the frosting, eggs, oil, water and 1/2 of the pecan pieces. Mix until combined.
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2Sprinkle the remaining 1/2 of pecans in the prepared Bundt pan then pour in the cake batter. Bake at 350 degrees F (175 degrees C) for 50 minutes or until a toothpick comes out clean.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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