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easy ice box cake

(1 rating)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

This luscious cake recipe was sent to me by a friend. It looks so creamy and good. I can't wait to make it! Photo: shine.yahoo.com

(1 rating)
yield 6 -8
prep time 15 Min
cook time 4 Hr

Ingredients For easy ice box cake

  • 2 c
    whipped topping
  • 10
    graham crackers, crushed
  • 3
    bananas, sliced
  • 1/2 c
    chocolate ready-to-spread frosting
  • 2 Tbsp
    graham cracker crumbs or chocolate shavings

How To Make easy ice box cake

  • 1
    Spray the bottom of a 9x5-inch loaf pan with non-stick cooking spray and line with plastic wrap. Allow enough plastic wrap to wrap over the top.
  • 2
    Spread a layer of whipped topping over the bottom of the pan; then a layer of graham crackers, more whipped topping, a layer of sliced bananas, and finally a layer of chocolate; repeat layers and cover with whole graham crackers.
  • 3
    Bring plastic wrap up over the top and cover. Freeze for at least 4 hours. To serve, invert the pan onto a plate, and remove plastic wrap. Sprinkle with 2 Tbsp. graham cracker crumbs or chocolate shavings, slice, and enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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