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easy cookies and cream cake____bebita

Bebita avatar
Recipe by
Martha Aguirre
@Bebita
Murrieta, CA

I have made changes to this recipe!!!! Enjoy

yield 20 serving(s)
cook time 3 Hr
method No-Cook or Other

Ingredients For easy cookies and cream cake____bebita

  • 25
    oreo cookies, (mashed reserve some for topping)
  • 1 c
    butter, melted
  • 16 oz
    2 - 8oz cream cheese, room temperature
  • 1 c
    powdered sugar
  • 16 oz
    2 - 8 oz tubs whipped topping
  • 6 oz
    pudding, chocolate
  • YOU CAN ALSO USE CHOCOLATE OR VANILLA ICE CREAM INSTEAD OF CREAM CHEESE FILLING.
  • YOU CAN ALSO USE A READY MADE COOKIE PIE CRUST!

How To Make easy cookies and cream cake____bebita

  • 1
    First layer--Crush cookies and spread on bottom of ungreased 9x13 pan. Pour melted butter over cookie crumbs and press evenly and firmly over bottom of pan. Refrigerate one hour.
  • 2
    Second layer--Beat cream cheese with fork or wooden spoon until smooth then add powdered sugar and mix until smooth. Stir in 1/2 cup of the whipped topping until blended. Spoon over cookie layer and refrigerate one hour.
  • 3
    Third layer--Mix pudding by package directions and pour over cream cheese layer. Refrigerate one hour.
  • 4
    Topping--Top with remaining whipped topping and sprinkle over reserved crumbs. Refrigerate one hour and cut into squares.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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