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earthquake cake

(1 rating)
lamac avatar
Recipe by
Leslie MacArthur
@lamac
Rockledge, FL

A special cake from my special Cousin Sheila.

(1 rating)
yield 12 -14
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For earthquake cake

  • 1 box
    cake mix, german chocolate
  • 1 stick
    butter, melted
  • 2 c
    powdered sugar
  • 2/3 c
    coconut
  • 2/3 c
    pecans, chopped
  • 8 oz
    cream chees
  • 2/3 c
    chocolate chips

How To Make earthquake cake

  • 1
    Sprinkle coconut, pecans and chocolate chips on the bottom of a greased 9x12" pan.
  • 2
    Follow the directions on the cake mix.
  • 3
    Pour over the ingredients in the pan
  • 4
    Melt the cream cheese and butter.
  • 5
    Add the powdered sugar and mix well. Pour over the cake mix and spread. Leave it a little thin on the edges
  • 6
    NOTE: This is thick and hard to spread so try pour it over a large area of the cake mix to help cover the mix. Try dropping it by tablespoons full on the the cake then spread.
  • 7
    Bake at 350 degrees for 40-50 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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