double chocolate cake
(1 rating)
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Definitely for chocolate lovers!
(1 rating)
cook time
30 Min
Ingredients For double chocolate cake
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2 call purpose flour
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1 csugar
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1 1/2 tspbaking powder
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1 1/2 tspbaking soda
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4 Tbspcocoa powder
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1 ccold water
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1 cmayonnaise
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2 tspvanilla extract
How To Make double chocolate cake
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1Preheat oven to 350*
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2Mix ingredients together until smooth. Place in greased 9x13 pan. Bake for 30-40 minutes.
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3FOR FROSTING, combine 1c. sugar, 1/4 c. cocoa, 1/4 C. milk & 1/2 c. butter in saucepan. Bring to boil for 1 minute. Poke holes in hot cake with a fork. Pour hot frosting over cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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