double chocolate cake

(1 rating)
Recipe by
Marlarrie Smalls
Smoaks, SC

Definitely for chocolate lovers!

(1 rating)
cook time 30 Min

Ingredients For double chocolate cake

  • 2 c
    all purpose flour
  • 1 c
    sugar
  • 1 1/2 tsp
    baking powder
  • 1 1/2 tsp
    baking soda
  • 4 Tbsp
    cocoa powder
  • 1 c
    cold water
  • 1 c
    mayonnaise
  • 2 tsp
    vanilla extract

How To Make double chocolate cake

  • 1
    Preheat oven to 350*
  • 2
    Mix ingredients together until smooth. Place in greased 9x13 pan. Bake for 30-40 minutes.
  • 3
    FOR FROSTING, combine 1c. sugar, 1/4 c. cocoa, 1/4 C. milk & 1/2 c. butter in saucepan. Bring to boil for 1 minute. Poke holes in hot cake with a fork. Pour hot frosting over cake.

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