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di's gorilla bread

(1 rating)
EricasMa avatar
Recipe by
Diane Hughes
@EricasMa
Valdosta, GA

My friend Phyllis Judge passed this recipe to me.. she said its so yummy you will hurt yourself eating!!!! She was right on.

(1 rating)
prep time 20 Min
cook time 15 Min
method Bake

Ingredients For di's gorilla bread

  • 4 can
    canned buttermilk biscuits
  • 1 c
    pecans, in pieces
  • 2 pkg
    8 oz. cream cheese
  • 1 stick
    butter
  • 1 c
    light brown sugar
  • 1 c
    granulated sugar
  • 1 Tbsp
    cinnamon

How To Make di's gorilla bread

  • 1
    Take the cream cheese and score 3 times lengthwise, then score 4 times across- making 20 cubes.
  • 2
    Using a 9"x13" pan (no oil) sprinkle about half the pecans in the bottom of the pan.
  • 3
    Mix white sugar and cinnamon. Set aside.
  • 4
    Take 1 biscuit, stretch it a little and place 1 cube of cream cheese in the middle, fold in any manner and pinch to seal.
  • 5
    Roll the biscuit in your cinnamon-sugar mixture and place close together in your pan.
  • 6
    Melt butter and brown sugar together and drizzle over the biscuits.
  • 7
    Sprinkle on the rest of your pecans.
  • 8
    Bake at 350* for about 15-20 min. until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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