delicious coconut cake~ jamaican style

Ingredients For delicious coconut cake~ jamaican style

• 3 c

  all purpose flour
• 1 3/4 c

  sugar
• 1 Tbsp

  baking powder
• 1/4 tsp

  salt
• 3/4 c

  butter, unsalted
• 4 lg

  eggs
• 1 tsp

  pure vanilla extract
• 1 c

  coconut milk, unsweetened
• 1 pkg

  coconut cream pudding & pie filling
• 2 Tbsp

  luke warm water
• CAKE FILLING (COOKED IN A SAUCEPAN)
• 1 c

  heavy whipping cream
• 3/4 c

  sugar
• 2 Tbsp

  cream of coconut
• 1 tsp

  cornstarch
• 1 Tbsp

  coconut milk, unsweetened
• 1 Tbsp

  unsalted butter
• 1 c

  freshly grated coconut
• BUTTER CREME ICING
• 1 stick

  of unsalted butter (room temperature)
• 2 1/2 c

  powdered sugar
• 1 Tbsp

  pure vanilla extract
• 2 c

  freshly grated coconut