deep dish brownies
(1 rating)
Rich, decadent and thick brownies that melt in your mouth!
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
40 Min
Ingredients For deep dish brownies
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3/4 c(1 1/2 sticks) butter or margarine, melted
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1 1/2 csugar
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1 tspvanilla extract
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3eggs
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3/4 call-purpose flour
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1/2 cbaking cocoa
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1 csemisweet chocolate chips
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1/2 tspbaking powder
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1/2 tspsalt
How To Make deep dish brownies
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1Preheat oven to 350 F.; grease an 8-inch square baking pan (or use cooking spray).
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2Combine butter, sugar and vanilla in bowl; add eggs and beat well with an electric mixer on low speed.
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3Combine flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until well blended; stir in chocolate chips.
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4Spread batter evenly into pan.
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5Bake 40 to 45 minutes or until brownies begin to pull away from sides of pan; cool completely in pan on wire rack and cut into bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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