decadent chocolate caramel cake

(1 rating)
Recipe by
Jenni K
Hermantown, MN

This is very rich, and amazingly delicious! Perfect with a cold glass of milk! I've also heard this called "Better than Sex" Cake, but you'll have to judge for yourself... ;)

(1 rating)
yield 1 cake pan
prep time 15 Min
cook time 30 Min

Ingredients For decadent chocolate caramel cake

  • 1 box
    chocolate cake mix, baked as directed on package (any type of chocolate cake is fine..devil's food, etc, all work)
  • 1 jar
    caramel ice cream topping
  • 1 c
    eagle brand sweetened condensed milk
  • 8 oz
    cool whip
  • 2-3
    crushed heath bars

How To Make decadent chocolate caramel cake

  • 1
    Bake cake as directed in a 9x13 cake pan. Remove from oven and cool about 10 minutes. Poke holes in cake with the (round) handle of a wooden spoon.
  • 2
    Mix caramel topping with sweetened condensed milk and pour over cake. Refrigerate to cool completely.
  • 3
    Top with Cool Whip. Sprinkle with crushed heath bars right before serving.

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