death by chocolate bundt cake
(1 rating)
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This is the moistest, chocolately cake you will ever make. Super easy and super yummy!
(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For death by chocolate bundt cake
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4eggs
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3/4 csour cream
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1/4 cwater
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1/4 coil
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1chocolate cake mix
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1 boxsmall box chocolate instant pudding
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1 csemi-sweet chocolate chips
How To Make death by chocolate bundt cake
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1Beat eggs, sour cream, oil and water together thoroughly
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2Add cake mix and instant pudding. Beat until completely mixed.
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3Stir in chocolate chips.
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4Pour batter into well greased and floured bundt pan.
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5Bake at 350 degrees for 45 to 55 minutes. Check at 45. While still hot invert onto plate and cool completely.
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6Sprinkle with powdered sugar when cooled.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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