dear abby's chocolate cake
(2 ratings)
My sister used to fix this cake for family birthdays. It is incredible and looks amazing on the table!
(2 ratings)
Ingredients For dear abby's chocolate cake
- CAKE
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3 ozunsweetened chocolate (3 squares)
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1/2 cbutter (1 stick)
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1 cwater
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2 ccake flour
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1 1/4 tspbaking soda
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1 tspsalt
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2beaten eggs
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1 csour cream
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2 cgranulated sugar
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1 1/2 tspvanilla extract
- FLUFFY WHITE FROSTING
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2egg whites
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3/4 cgranulated sugar
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1/2 tspcream of tartar
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dashsalt
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1 tspvanilla
How To Make dear abby's chocolate cake
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1CAKE: Combine, melt and cool chocolate, butter and water. Sift into mixing bowl the flour, baking soda and salt. Mix in separate large bowl the eggs, sour cream, sugar and vanilla. Stir chocolate mixture into egg mixture. Add this to flour mixture one half at a time, just until smooth. (Batter will be thin.) Two 8 inch layers. Bake 35-40 minutes at 350 degrees.
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2FROSTING: Beat until blended. Cook in double boiler, beating constantly with electric beater 5-7 minutes. Remove from water; stir in vanilla. Melt 1 square chocolate with 1 tablespoon butter. Drizzle over top of frosting letting mixture run down sides.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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