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crummy coffee cake

(1 rating)
Bonet5968 avatar
Recipe by
Bonny McNally
@Bonet5968
Marcy, NY

This is a recipe handed down from my paternal grandmother who came over from England on a ship. Actually my grandparents tried to get tickets for the Titanic but they were sold out and had to wait for the next ship that was leaving a week later. Thank God!

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 35 Min
method Bake

Ingredients For crummy coffee cake

  • 1 1/2 c
    sifted flour
  • 1/2 c
    brown sugar
  • 1/2 c
    granulated sugar
  • 1/2 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1/2 c
    evaporated milk
  • 1/2 tsp
    vinegar
  • 1/2 tsp
    vanilla extract
  • 1/2 c
    butter

How To Make crummy coffee cake

  • 1
    Combine all dry ingredients in a medium bowl. Cut butter into dry ingredients(very finely cut).
  • 2
    In another bowl combine milk, vinegar and vanilla. Beat together and add half of the dry ingredients, combining well. Butter a pie plate, spread batter evenly in it. Sprinkle rest of dry ingredients on top of the coffee cake batter. Bake at 350 degrees x 30 -35 minutes. Let cool slightly til just warm and cut.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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