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crumb cake recipe

(2 ratings)
MiMi1130 avatar
Recipe by
Meryl Hausner
@MiMi1130
Wood-Ridge, NJ

As a teenager I worked in a bakery. We used to save the crumbs to eat later, they were the best part of the crumb cake. I have always looked for a crumb cake recipe. My girlfriend's mother gave me the recipe & it is the best. Not only does it taste good it is easy to make.

(2 ratings)

Ingredients For crumb cake recipe

  • 1 box
    duncan hines golden deluxe mix
  • 1 stick
    butter, melted
  • 2/3 c
    water
  • 3
    eggs
  • CRUMBS
  • 1 lb
    butter, cold
  • 4 c
    flour
  • 1 1/3 c
    sugar
  • 3 tsp
    cinnamon
  • 3 tsp
    vanilla
  • powdered sugar

How To Make crumb cake recipe

  • 1
    Mix cake ingredients and beat about 4 minutes.Prepare 10 x 15 inch pan by greasing and flouring. Pour mix into pan. Bake atleast 17 minutes or until lightly browned in a 350 oven.
  • 2
    Crumb instructions:
  • 3
    Mix all ingredients together except powdered sugar, until crumbly.
  • 4
    When you remove the cake from oven, crumble crumbs all over top and continue to bake for atleast 45 minutes or until toothpick comes out clean.
  • 5
    When cake is cool sprinkle or sift generously with powdered sugar. Eat and Enjoy!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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