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crowd-pleasing praline cake

DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

This recipe was given to me many years ago by a friend and co-worker. It will really "wow" your family and guests.

prep time 25 Min
cook time 40 Min
method Bake

Ingredients For crowd-pleasing praline cake

  • 1 c
    regular rolled oats
  • 1 c
    cold water
  • 1 c
    granulated sugar
  • 1 c
    brown sugar
  • 1 c
    vegetable oil
  • 2
    eggs
  • 1 1/2 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    cinnamon
  • FROSTING
  • 1/2 c
    butter
  • 2 Tbsp
    milk
  • 1 c
    brown sugar
  • 1 c
    flaked coconut
  • 1 c
    pecans, chopped

How To Make crowd-pleasing praline cake

  • 1
    Combine the rolled oats and water; place to the side.
  • 2
    Cream the white and brown sugar, oil and eggs and mix well. Next add the oat mixture, flour, baking soda and cinnamon. Combine all, but don't overmix.
  • 3
    Grease a 9 x 13 baking dish and add cake mixture - bake for approx. 35 min. at 350 degrees.
  • 4
    Combine butter, milk and brown sugar in a saucepan. Boil mixture for 1 minute and add coconut and pecans. While cake is still hot, spread icing over cake and then place under the broiler until the icing bubbles. WATCH IT CAREFULLY!
  • 5
    Allow cake to sit overnight to allow the cake to firm up.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Crowd-Pleasing Praline Cake:

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