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creamy white frosting

(1 rating)
SweetSugarChef avatar
Recipe by
Mary Philio
@SweetSugarChef
Montgomery, TX

I originally found the recipe when searching for a recipe for a good red velvet cake. This recipe comes from the Waldorf Astoria Red Velvet Cake recipe. Both the cake and the frosting are awesome! I discovered that this frosting goes great on other cakes, especially the Black Magic Cake. It's light and creamy, but not too sweet. It looks & tastes like whipped cream.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For creamy white frosting

  • 3 Tbsp
    all purpose flour
  • 1 c
    milk
  • 1 c
    sugar
  • 1 tsp
    vanilla
  • 1 c
    butter (must be real butter)

How To Make creamy white frosting

  • 1
    Add milk to flour slowly, avoiding lumps. Cook flour and milk until very thick, stirring constantly. (Pudding consistency) Cool completely.
  • 2
    Cream sugar, butter and vanilla until fluffy.
  • 3
    Add completely cooled thickened milk/flour mixturer to butter/sugar mixture in mixing bowl and beat at high speed until light and fluffy, about 3 minutes.
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