cream cheese apple brunch cake - cassies
(7 ratings)
Another delicious Apple Cake I think most anyone would enjoy. It has a nice crunchy topping, while the cake is tender and moist... Just delicious... I baked this cake this morning to take to work...they were fighting over the last piece...lol! Eat it plain or I like a dollop of whipped cream on mine. So good with your morning coffee... My photos
(7 ratings)
yield
12 - 16
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For cream cheese apple brunch cake - cassies
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1/2 cbutter, softened
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1 - 8 ozcream cheese, softened
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1 csugar
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2eggs
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1/2 tspvanilla
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2 call purpose flour
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1/4 tspsalt
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1 tspbaking powder
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1/2 tspbaking soda
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1/4 cmilk
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3 mdgranny smith apples,( peeled, cored and diced )
- TOPPING
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3/4 cflour
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1/2 cbrown sugar
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1/2 tspcinnamon
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1/4 cbutter
How To Make cream cheese apple brunch cake - cassies
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1Preheat oven to 350 degree F. Spray and flour a 9 x 13 baking pan or dish.
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2Cream together butter and cream cheese. Add sugar and eggs, beat well. Add vanilla.
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3Sift flour, salt, baking powder, and baking soda together in a separate bowl.
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4Add to the cream cheese batter alternately with milk. Stir in diced apples. Batter will be very thick.
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5Spoon into greased and floured 9x13-inch pan.
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6Prepare topping by combining the flour, sugar, and cinnamon, and mixing well. Cut in butter in small pieces until it is the size of small peas and is evenly distributed. ( I use my food processor. ) Sprinkle the topping mixture evenly over batter.
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7Bake for 50 - 60 minutes, or until tests done. Let cool for at least 20 minutes before cutting.
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8Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cream Cheese Apple Brunch Cake - Cassies:
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