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crazy cake

(2 ratings)
Barbiescookin avatar
Recipe by
Barb Johnson
@Barbiescookin
Tucson, AZ

I got this recipe from my mother-in-law the first time I met her! She said it was a family favorite and it soon became one of ours. Its so moist, there's no need for frosting! Quick and easy, also great for kid's lunches and picnics.

(2 ratings)
yield 8 -12
prep time 10 Min
cook time 25 Min

Ingredients For crazy cake

  • 1 1/2 c
    flour
  • 2 Tbsp
    unsweetend cocoa powder
  • 1 c
    sugar
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 6 Tbsp
    vegetable oil
  • 1 Tbsp
    vinegar
  • 1 Tbsp
    vanilla
  • 1 c
    cold water

How To Make crazy cake

  • 1
    Sift together dry ingredients into a bowl.
  • 2
    Make 3 holes in dry ingredients. Into 1st hole, pour in the vegetable oil. Into 2nd hole, pour in vinegar. Into 3rd hole, pour in vanilla. Over all ingredients, pour the COLD water. Mix thoroughly with a fork. Pour into a greased 8" square pan and bake at 350 degrees for 25 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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