Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

crazy cake

(1 rating)
meggenh avatar
Recipe by
Meggen Henke
@meggenh
Jamestown, ND

I received this recipe at my bridal shower and have been making it often for the past 23 years! It is quick and easy to make since you don't use a mixer. The frosting is fudgy and delicious too.

(1 rating)
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For crazy cake

  • 3 c
    all purpose flour
  • 2 c
    sugar
  • 1/3 c
    cocoa, unsweetened
  • 3/4 c
    canola oil
  • 2 tsp
    baking soda
  • 1 tsp
    salt
  • 1 tsp
    vanilla extract
  • 2 tsp
    white vinegar
  • CHOCOLATE CHIP FROSTING
  • 1/2 c
    butter, cold
  • 1/2 c
    milk
  • 2 c
    sugar
  • 1 c
    semi-sweet chocolate chips

How To Make crazy cake

  • 1
    Mix dry ingredients in a large bowl. Make wells and add oil, vinegar and vanilla. Pour 2 cups water over all. Mix with fork -- do not beat. Pour into ungreased 9 x 13 baking pan. Bake at 350 for 35-40 minutes.
  • 2
    For Frosting: Bring first three ingredients to a rolling boil. Removed from heat and add 1 cup chocolate chips. Pour over cooled cake.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT