cranberry swirl coffee cake

Ingredients For cranberry swirl coffee cake

• 1/3 c

  chopped walnuts (or almonds)
• 1/2 c

  butter or margarine, softened
• 1 c

  sugar
• 2

  eggs
• 1 tsp

  almond extract
• 2 c

  all-purpose flour
• 1 tsp

  baking powder
• 1/2 tsp

  baking soda
• 1/2 Tbsp

  salt
• 1 c

  sour cream
• 1 can

  16 oz whole cranberry sauce ~divided
• GLAZE:
• 3/4 c

  confectioner's sugar
• 2 Tbsp

  milk
• 1/2 tsp

  pure vanilla extract