cranberry orange pound cake

Ingredients For cranberry orange pound cake

• 1 1/2 c

  butter softened
• 2 3/4 c

  sugar
• 6

  eggs
• 1 tsp

  vanilla
• 3 tsp

  grated orange peel
• 3 c

  all purpose flour
• 1 tsp

  baking powder
• 1 c

  sour cream
• 1 1/8 c

  fresh or frozen cranberries,,chopped
• vanilla butter sauce
• 1 c

  white sugar
• 1 Tbsp

  flour
• 1/2 c

  half-and-half cream
• 1/2 c

  butter softened [no subs}`
• 1/2 tsp

  vanilla extract