cold oven pound cake

(1 rating)
Recipe by
linda hendricks
westmonroe, LA

Always a hit, and is good with fresh strawberries or peaches.

(1 rating)
cook time 1 Hr 30 Min

Ingredients For cold oven pound cake

  • 1 1/2 c
    soft butter
  • 1 8oz pkg
    soft cream cheese
  • 3 c
    sugar
  • 1 dash
    salt
  • 2 tsp
    vanilla
  • 6 lg
    eggs
  • 3 c
    a.p. flour
  • 1/4 tsp
    soda

How To Make cold oven pound cake

  • 1
    Mix butter, cream cheese, vanilla and sugar. Beat well. Add salt and soda. Add eggs, one @ a time, beating well after each. Add flour and mix well. Pour into prepared bundt pan. Place in cold oven and set to 275*. Bake for 1 1/2 hours, test done.

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