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coffee cake

(1 rating)
HunnyBerri avatar
Recipe by
Pattie Berriman
@HunnyBerri
Springfield, IL

Keep this on hand to use to bake a cake or you can place the recipe in a jar and give away as a present

(1 rating)
prep time 15 Min
cook time 30 Min

Ingredients For coffee cake

  • 2 c
    all-purpose flour
  • 3/4 c
    white sugar
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 c
    unsalted butter
  • 1
    egg
  • 3/4 c
    milk
  • 2 tsp
    vanilla extract
  • TOPPING
  • 1/4 c
    all-purpose flour
  • 2/3 c
    white sugar
  • 1 tsp
    ground cinnamon
  • 1/4 c
    butter

How To Make coffee cake

  • 1
    Preheat oven to 350 – grease 9×13 pan. In a medium bowl mix ¼ cup of flour, sugar, cinnamon.
  • 2
    Next add in butter – use clean hands and mix together the mixture till it becomes coarse crumbles – set aside.
  • 3
    In a large bowl add – flour, sugar, baking powder and salt. Next add in butter – use clean hands and mix together the mixture till it becomes coarse crumbles
  • 4
    In small bowl add milk, egg and vanilla together. Then pour the wet mix into the dry. You will have a VERY thick batter. Spread batter into pan (will be VERY thick) top with crumble topping.
  • 5
    Cook for 25 – 30 minutes. Enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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